Bordeaux Affair with Top Chef Bryan Voltaggio

About this Cruise

Indulge your appetite for wonder with Celebrity Chef Bryan Voltaggio

Embark on a culinary journey specially prepared just for enthusiasts like you. Scenic is partnering with Top Chef Bryan Voltaggio once again to create experiences celebrating the love of fine food in an innovative format. This one-of-a-kind exploration of food and flavor features opportunities for meeting and spending time with Chef Bryan and indulging in meals he helped customize just for this cruise.

Exclusive culinary events on this journey
Join in for a welcome reception for the guest the of honor, acclaimed Chef Bryan Voltaggio, as your cruises begins.

Be part of a Q&A session where you can learn about what it takes to be a Top Chef.
Savor a special dinner Chef Bryan has crafted with his sous chef and our Scenic culinary team just for your cruise.

Attend a cooking demonstration led by Chef Bryan on board sure to be filled with tips you can use to “wow” friends and family back home!

Chef Bryan Voltaggio is the executive chef and owner of multiple restaurants including Thatcher & Rye and is the chef and partner at Voltaggio Brothers Steakhouse, Volt Burger, Vulcania, and Retro.

Bryan is a finalist of the James Beard Foundation Award, Top Chef (season six), Top Chef Masters (season five), and most recently Top Chef All-Stars (season sixteen). He is the author of HOME and co-authored VOLT Ink with his brother, Michael. He lives in his hometown of Frederick, MD with his wife, Jennifer, and their three children Thatcher, Piper, and Ever Maeve.